Kings Head Hotel

This historic coaching inn, dating back to the 15th century, boasts two bars with flagstone flooring and a distinct restaurant. Upon entering, you are greeted by a red LED-lit carpet that leads to the charming Royalist Lounge. This lounge is characterized by its dark wood half-panelled walls and a low beamed ceiling, creating a warm and inviting atmosphere. To the right of the entrance, you'll find a separate public bar. This space features partially exposed stone walls and a slate floor, adding to its rustic charm. This bar is also home to a dartboard and pool table, providing entertainment for guests. During colder months, an open log fire adds warmth and coziness to the space. The inn offers up to four guest ales at any given time, catering to a variety of tastes. For cider lovers, the inn sources its cider from Polgoon Farm, known for its quality produce. The cider is served by gravity dispense, ensuring a fresh and flavorful experience with every pour.