Prince Of Wales
The beloved neighborhood pub, previously managed by Denis Folks and his wife for over three decades, has recently reopened under new management after a period of closure. The establishment, which has been the recipient of numerous local CAMRA awards during the Folks' tenure, has undergone a comprehensive refurbishment, both internally and externally. Despite the changes, the pub has retained its traditional two-room layout, a feature that has always been appreciated by its patrons. In addition, the pub has reintroduced real ale to its offerings, specifically Sharp's Doom Bar, along with a rotating selection of beer, typically from the same brewery. Since its reopening, the pub has been warmly welcomed back by the local community and is enjoying a resurgence in popularity. The new owners are committed to maintaining the pub's classic charm while ensuring it continues to serve as a cherished gathering spot for locals.